Sit-Down

1. 翡翠大拼盤 Jade Cold Cuts Platter <br>2. 竹笙雞絲湯 Bamboo Pith with Shredded Chicken Soup 3. 彩椒鰍魚柳 Stir Fried Mahi Fish Fillet with Sweet Bell Pepper 4. 筍乾燒圓蹄 Stewed Pork Hock with Dried Bamboo Shoots 5. 密汁核桃蝦 Honey Walnut with Prawn 6. 當紅炸子雞 Deep Fried Crispy Chicken 7. 田園三蔬 Andrew Style Three Vegetables 8. 糖醋全魚 Sweet & Sour Whole Fish 9. 咸魚雞粒炒飯 Salty Fish with Chicken Fried Rice 10. 新鮮水果 Fresh Fruits  Minimum 12 Tables, 120 Guests (each table 10 guests only) Sit Down Services Please reserve at least 30 days before the event